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OUR TEAM
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Bruce Wood

Executive Director

bruce@thefbsm.org
(206) 338-7215 x21

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Marlowe Hussey

Admin & Accounting Manager

admin@thefbsm.org
(206) 338-7215 x14

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Saidou Jallow

Warehouse Lead

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Deep Singh

Operations Manager

deep@thefbsm.org
(206) 338-7215 x22

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Lexie Curson

Development Manager

development@thefbsm.org
(206) 338-7215 x14

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Kidane Ali

Warehouse Assistant

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Todd Fisher

Warehouse Assistant

Abeba Meshesha

Warehouse Assistant

​​​​​BOARD OF TRUSTEES

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Jay Spencer — Chair

Liana Hill — Vice Chair

Barbara Harrington — Treasurer

Melinda Varga — Secretary

Neil Fritz — Member

Ed Hill — Member

Scott Southwood— Member

Tyra Elliott — Member

Barbara Guzzo — Member

Deacon Greg McNabb — Member

Steve Wodzanowski — Sole Member

Roque Nsungo

Warehouse Assistant

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 The Food Bank @ St. Mary’s provides food and personal care items to anyone aged 18 or older.

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We are open Monday, Wednesday, and Friday from 10:00 a.m. – 1:00 p.m

(Holidays, inclement weather or other events might impact these hours)
Follow us on social media for updates.

 

Visit us at 611 20th Ave S

Call: 206-338-7215

Please bring photo ID and bags for food.​​​

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Last year alone, The Food Bank @ St. Mary’s distributed more than

2 million pounds of food by:

  • Serving more than 107,000 households

  • Providing 7,000 bags of groceries to children and their families in local schools

  • Making more than 11,500 food deliveries to home bound clients

  • Recording 22,700 hours of volunteer time 

JOIN OUR MAILING LIST
CONNECT WITH US
  • Instagram
  • Facebook

The Food Bank @ St. Mary’s is 501(c)(3) corporation.  EIN #91-1989445

Supported by:

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