ABOUT US

Since the 1940s, The Food Bank @ St Mary's has been supporting Seattle and the surrounding community with hospitality, respect, and nutritious food. 

In 2018 alone, the Food Bank @ St. Mary’s distributed over 3 million pounds of food by:

  • Serving an average of 18,400 clients each month

  • Feeding nearly 1,400 school-age children each month

  • Recording 28,880 hours of volunteer time

CONTACT

info@thefbsm.org

 

(206) 324-7100 x.18

 

611 20th Ave South

Seattle, WA 98144

JOIN OUR MAILING LIST

© 2018 The Food Bank At St. Mary's 

OUR STAFF 

ALISON ALFONZO PENCE - Executive Director
alison@thefbsm.org
(206) 324-7100 x21
 
LAURA WIRKMAN - Assistant Director
laura@thefbsm.org
(206) 324-7100 x14

DEEP SINGH - Operations Manager
deep@thefbsm.org
(206) 324-7100 x22

UMAIR AHMAD - Volunteer Coordinator

volunteer@thefbsm.org
(206) 324-7100 x23

ROLANDO AFARO LARA - Warehouse Lead
TODD FISHER - Warehouse Assistant

SAIDOU JALLOW - Warehouse Assistant

VINCENTE NENGASCA - Warehouse Assistant


OUR BOARD

ED HILL - President, Board Chair

JAY SPENCER - Board Vice Chair

BARBARA HARRINGTON - Treasurer
 
JOHN STEEDMAN - Secretary
 
KIKU HAYASHI - Board Member

SCOTT SOUTHWOOD - Board Member

H. OLAF VALDERRABANO - Sole Member